We went on the old swing bridge and visited the old flour mill markets and lolly shop in town.
A few places were closed for the holidays, including some antique shops and cafe's, so we took our lunch to Mundaring Weir...
After this stop we meandered our way along the top of the hills to Pickering Brook, enjoying the views and lovely orchards along the way. We then stumbled upon a biodynamic farm/cafe and decided to stop of course (they made cider too!)
The boys enjoyed their biodynamic local apple juice and we shared an apple tart overlooking hills of fruit trees, a lovely spot.